Icli Kofte: Hatay’s Traditional Delicacy Icli kofte stands out as an indispensable flavor in Hatay cuisine, symbolizing special occasions and gatherings in many homes. The preparation process involves two main stages: creating the outer shell…
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Ramadan 2024: The most preferred dishes in iftar
Ramadan is the ninth month of the Islamic calendar and is a time when Muslims fast from dawn to dusk. This month is significant as it marks the period when the Quran began to be…