The month of Ramadan holds significant importance for Muslims in Turkey and around the world. It’s a time not only for spiritual reflection but also for embracing cultural and gastronomic traditions. Among these traditions, the…
Posts Taggedramadan
Ramadan 2024: The most preferred dishes in iftar
Ramadan is the ninth month of the Islamic calendar and is a time when Muslims fast from dawn to dusk. This month is significant as it marks the period when the Quran began to be…
Güllaç: The Ottoman Kitchen’s Ramadan Baklava
As Ramadan nears, Güllaç emerges as a highlight in markets and bakeries, signifying its importance during this sacred month. This dessert, a favorite at iftar tables and a perfect match for tea after meals, appeals…